New Year's Eve

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New Year's Eve

Postby Zone11-Dh » Tue Dec 31, 2013 1:25 pm

Just started my deer roast for tonight.
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Re: New Year's Eve

Postby Zone11-Dh » Tue Dec 31, 2013 1:29 pm

I'll let you know how it is in 6-7 hours. Everyone be safe tonight!
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Re: New Year's Eve

Postby Zone11-Dh » Tue Dec 31, 2013 1:32 pm

:beer:
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Re: New Year's Eve

Postby Baymen Moe » Tue Dec 31, 2013 3:52 pm

Don't you mean 6-7 minutes? :biggrin: Looks great.
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Re: New Year's Eve

Postby MIKE J. » Tue Dec 31, 2013 4:58 pm

Looking good :thumbsup:
"Kill counts are for snipers, fighter pilots and Novice duck hunters."
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Re: New Year's Eve

Postby Zone11-Dh » Tue Dec 31, 2013 7:44 pm

Who would of thought the neck roast could be so good.
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Re: New Year's Eve

Postby MIKE J. » Wed Jan 01, 2014 7:17 am

Thanks for sharing, It's good to see others using the neck as a roast vice throwing it in the grinder.
"Kill counts are for snipers, fighter pilots and Novice duck hunters."
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Re: New Year's Eve

Postby Joser06 » Wed Jan 01, 2014 7:49 pm

Man that roast and plate looks good. It makes me wonder why I didn't even site the muzzleloader up this fall....
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Re: New Year's Eve

Postby Zone11-Dh » Thu Jan 02, 2014 5:39 pm

Thanks, came out great . Now I just made the first goose jerky of the year.
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