Late Night Snack Thread (formerly FIL)

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Re: Fat Insomniac Lawyers (formerly LNST)

Postby bighop » Sat Jul 06, 2013 2:30 am

Chicken and Waffles...
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Re: Fat Insomniac Lawyers (formerly LNST)

Postby jaysweet3 » Sun Jul 07, 2013 12:45 am

Whole milk and Oreos. So good.
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Re: Fat Insomniac Lawyers (formerly LNST)

Postby Indaswamp » Fri Jul 12, 2013 5:24 pm

Penne pasta with sauteed shrimp, red onion, bell pepper and pecans.....YUM!
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Re: Fat Insomniac Lawyers (formerly LNST)

Postby MichaelT » Tue Jul 23, 2013 9:17 pm

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Deer tacos and Mexican rice
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Re: Fat Insomniac Lawyers (formerly LNST)

Postby tmclaimerFL » Mon Aug 05, 2013 7:01 pm

Grouper Mardi Gras with grits and roasted potatoes
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Re: Fat Insomniac Lawyers (formerly LNST)

Postby Indaswamp » Mon Aug 05, 2013 7:24 pm

:thumbsup:
The Cajun 7 Course Meal; 1 lb. of boudin and a six pack of Abita beer.

Save the Marsh, Eat a Nutria!

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Re: Fat Insomniac Lawyers (formerly LNST)

Postby tmclaimerFL » Mon Aug 05, 2013 8:11 pm

Indaswamp wrote::thumbsup:

It was awesome. Family loved it. The sweetness of the onion and corn all blended reminded me of the Amaretto cream. Fiancé asked if I had added any.


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Only trust those who like big butts, for they cannot lie.
WTN10 wrote:The moral of the story is this: don't cut cabbage when your dog is in heat.


Botiz630 wrote:Finally, I can compensate for my tiny wiener without breaking the bank.
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Re: Fat Insomniac Lawyers (formerly LNST)

Postby Indaswamp » Mon Aug 05, 2013 8:13 pm

tmclaimerFL wrote:
Indaswamp wrote::thumbsup:

It was awesome. Family loved it. The sweetness of the onion and corn all blended reminded me of the Amaretto cream. Fiancé asked if I had added any.


Sent from my iPhone using Tapatalk

what white wine did you use?
The Cajun 7 Course Meal; 1 lb. of boudin and a six pack of Abita beer.

Save the Marsh, Eat a Nutria!

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Re: Fat Insomniac Lawyers (formerly LNST)

Postby tmclaimerFL » Mon Aug 05, 2013 8:47 pm

Indaswamp wrote:
tmclaimerFL wrote:
Indaswamp wrote::thumbsup:

It was awesome. Family loved it. The sweetness of the onion and corn all blended reminded me of the Amaretto cream. Fiancé asked if I had added any.


Sent from my iPhone using Tapatalk

what white wine did you use?

I looked in the fridge before I left the store and saw some in the back so I avoided buying a fresh bottle. When I took it out it said moscato on the label. SMH. That would explain the sweet flavor as well. Either way it was delicious. Had enough spice from the creole and sweet from everything else


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Only trust those who like big butts, for they cannot lie.
WTN10 wrote:The moral of the story is this: don't cut cabbage when your dog is in heat.


Botiz630 wrote:Finally, I can compensate for my tiny wiener without breaking the bank.
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Re: Fat Insomniac Lawyers (formerly LNST)

Postby Indaswamp » Mon Aug 05, 2013 9:17 pm

tmclaimerFL wrote:
Indaswamp wrote:
tmclaimerFL wrote:
Indaswamp wrote::thumbsup:

It was awesome. Family loved it. The sweetness of the onion and corn all blended reminded me of the Amaretto cream. Fiancé asked if I had added any.


Sent from my iPhone using Tapatalk

what white wine did you use?

I looked in the fridge before I left the store and saw some in the back so I avoided buying a fresh bottle. When I took it out it said moscato on the label. SMH. That would explain the sweet flavor as well. Either way it was delicious. Had enough spice from the creole and sweet from everything else


Sent from my iPhone using Tapatalk

Moscato would definitely add sweet to the sauce. I usually use a Pinot Grigio.
The Cajun 7 Course Meal; 1 lb. of boudin and a six pack of Abita beer.

Save the Marsh, Eat a Nutria!

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Re: Fat Insomniac Lawyers (formerly LNST)

Postby Indaswamp » Sat Aug 10, 2013 9:12 pm

Grilled 3" thick Wahoo steaks with a Tabasco Hollandaise sauce, spaghetti squash, sauteed zucchini and yellow squash, and Garlic alfredo over angel hair pasta.

Original Daiquiri Ice copy cat recipe in the ice cream maker...Damn close to the real recipe that Baskin Robins stopped making.

Anyone else that was a big fan, here it is....try it!
http://www.recipelink.com/msgbrd/board_14/2007/JUN/27264.html
The Cajun 7 Course Meal; 1 lb. of boudin and a six pack of Abita beer.

Save the Marsh, Eat a Nutria!

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Re: Fat Insomniac Lawyers (formerly LNST)

Postby Indaswamp » Wed Aug 14, 2013 9:27 pm

black iron skillet corn bread.....with a little butter.
The Cajun 7 Course Meal; 1 lb. of boudin and a six pack of Abita beer.

Save the Marsh, Eat a Nutria!

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Re: Fat Insomniac Lawyers (formerly LNST)

Postby steve-o » Wed Aug 14, 2013 9:31 pm

black iron skillet sweet corn bread?
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Re: Fat Insomniac Lawyers (formerly LNST)

Postby Indaswamp » Wed Aug 14, 2013 9:33 pm

steve-o wrote:black iron skillet sweet corn bread?

yes...but I do not make mine as sweet as most.
The Cajun 7 Course Meal; 1 lb. of boudin and a six pack of Abita beer.

Save the Marsh, Eat a Nutria!

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Re: Fat Insomniac Lawyers (formerly LNST)

Postby La. Hunter » Wed Aug 14, 2013 9:35 pm

Indaswamp wrote:
steve-o wrote:black iron skillet sweet corn bread?

yes...but I do not make mine as sweet as most.


That sounds good, but corn bread is one of the things the doc told me to stay away from. That's something I'm going to have to slip in every now and then though.
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Re: Fat Insomniac Lawyers (formerly LNST)

Postby Indaswamp » Wed Aug 14, 2013 9:38 pm

La. Hunter wrote:
Indaswamp wrote:
steve-o wrote:black iron skillet sweet corn bread?

yes...but I do not make mine as sweet as most.


That sounds good, but corn bread is one of the things the doc told me to stay away from. That's something I'm going to have to slip in every now and then though.

I needed to re oil our camp skillet and burn it in the oven for duck season...I figured, why not make some corn bread and kill two birds with one stone.....it was a good decision. :wink:

I'm a fool for a good home made cornbread!
The Cajun 7 Course Meal; 1 lb. of boudin and a six pack of Abita beer.

Save the Marsh, Eat a Nutria!

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Re: Fat Insomniac Lawyers (formerly LNST)

Postby Indaswamp » Thu Aug 15, 2013 8:55 pm

Made cornbread dressing with the left over cornbread....MMMMMMM!!!
The Cajun 7 Course Meal; 1 lb. of boudin and a six pack of Abita beer.

Save the Marsh, Eat a Nutria!

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Re: Fat Insomniac Lawyers (formerly LNST)

Postby tmclaimerFL » Thu Aug 15, 2013 8:58 pm

Indaswamp wrote:Made cornbread dressing with the left over cornbread....MMMMMMM!!!

Did you post a recipe for cornbread? I like mine sweet, but I have never made it.
Only trust those who like big butts, for they cannot lie.
WTN10 wrote:The moral of the story is this: don't cut cabbage when your dog is in heat.


Botiz630 wrote:Finally, I can compensate for my tiny wiener without breaking the bank.
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Re: Fat Insomniac Lawyers (formerly LNST)

Postby Indaswamp » Thu Aug 15, 2013 9:04 pm

tmclaimerFL wrote:
Indaswamp wrote:Made cornbread dressing with the left over cornbread....MMMMMMM!!!

Did you post a recipe for cornbread? I like mine sweet, but I have never made it.

back of the aunt jemimah corn meal bag....super easy. I used 1/2 the sugar though.
The Cajun 7 Course Meal; 1 lb. of boudin and a six pack of Abita beer.

Save the Marsh, Eat a Nutria!

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Re: Fat Insomniac Lawyers (formerly LNST)

Postby tmclaimerFL » Thu Aug 15, 2013 9:07 pm

Indaswamp wrote:
tmclaimerFL wrote:
Indaswamp wrote:Made cornbread dressing with the left over cornbread....MMMMMMM!!!

Did you post a recipe for cornbread? I like mine sweet, but I have never made it.

back of the aunt jemimah corn meal bag....super easy. I used 1/2 the sugar though.

I was expecting some old time Indacamp baked from scratch cornbread recipe :lol3:
Only trust those who like big butts, for they cannot lie.
WTN10 wrote:The moral of the story is this: don't cut cabbage when your dog is in heat.


Botiz630 wrote:Finally, I can compensate for my tiny wiener without breaking the bank.
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Re: Fat Insomniac Lawyers (formerly LNST)

Postby Indaswamp » Thu Aug 15, 2013 9:09 pm

tmclaimerFL wrote:
Indaswamp wrote:
tmclaimerFL wrote:
Indaswamp wrote:Made cornbread dressing with the left over cornbread....MMMMMMM!!!

Did you post a recipe for cornbread? I like mine sweet, but I have never made it.

back of the aunt jemimah corn meal bag....super easy. I used 1/2 the sugar though.

I was expecting some old time Indacamp baked from scratch cornbread recipe :lol3:

that's it....been doing it like that foreva... :wink:
The Cajun 7 Course Meal; 1 lb. of boudin and a six pack of Abita beer.

Save the Marsh, Eat a Nutria!

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Re: Fat Insomniac Lawyers (formerly LNST)

Postby Glimmerjim » Thu Aug 15, 2013 10:12 pm

tmclaimerFL wrote:
Indaswamp wrote:
tmclaimerFL wrote:
Indaswamp wrote:Made cornbread dressing with the left over cornbread....MMMMMMM!!!

Did you post a recipe for cornbread? I like mine sweet, but I have never made it.

back of the aunt jemimah corn meal bag....super easy. I used 1/2 the sugar though.

I was expecting some old time Indacamp baked from scratch cornbread recipe :lol3:

Who do you thnik gave the recipe to Aunt Jemimah?
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Re: Fat Insomniac Lawyers (formerly LNST)

Postby jehler » Fri Aug 16, 2013 6:22 am

Indaswamp wrote:Made cornbread dressing with the left over cornbread....MMMMMMM!!!

Leftover cornbread....what's that?
Buy it, use it, break it, fix it,
Trash it, change it, mail - upgrade it,
Charge it, point it, zoom it, press it,
Snap it, work it, quick - erase it,
Write it, cut it, paste it, save it,
Load it, check it, quick - rewrite it,
Plug it, play it, burn it
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Re: Fat Insomniac Lawyers (formerly LNST)

Postby jehler » Fri Aug 16, 2013 6:23 am

Paula deen has a good cornbread recipe
Buy it, use it, break it, fix it,
Trash it, change it, mail - upgrade it,
Charge it, point it, zoom it, press it,
Snap it, work it, quick - erase it,
Write it, cut it, paste it, save it,
Load it, check it, quick - rewrite it,
Plug it, play it, burn it
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Re: Fat Insomniac Lawyers (formerly LNST)

Postby La. Hunter » Mon Aug 26, 2013 10:59 pm

Had to bump this for tonight's supper. The wife baked pork chops smothered in cheese and topped with bacon bits. Didn't sound too good at first, but I went back for seconds.
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