Chicken fried frog legs
Coot breasts grilled over apple wood
Duck heart stir fry
Pig head meat shredded on tacos
Deer tongues par-boiled, then shredded, grilled and served with hot sauce
Roasted marrow bones from an elk
shad roe fried in bacon fat
soup made with the head of a striped bass
I could go on...
It's a big world out there -- be sure to taste it all!
Thats a good way to lose 50#s