Cannon and Byers' epic OOS'er feast

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Re: Cannon and Byers' epic OOS'er feast

Postby Indaswamp » Tue Apr 29, 2014 9:15 pm

whistlin_wings wrote:
Indaswamp wrote:FWIW. I'm thinking of doing the blackened redfish for lunch time saturday....does that work?

My filets are being brought to do whatever with. Cook them or someone can have them


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Not a problem...
The Cajun 7 Course Meal; 1 lb. of boudin and a six pack of Abita beer.

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Re: Cannon and Byers' epic OOS'er feast

Postby bighop » Tue Apr 29, 2014 9:16 pm

I'm glad y'all have freezer stock, and I for sure have trout, maybe redfish.

Couldn't catch chit Monday...
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Re: Cannon and Byers' epic OOS'er feast

Postby Indaswamp » Tue Apr 29, 2014 9:20 pm

bighop wrote:I'm glad y'all have freezer stock, and I for sure have trout, maybe redfish.

Couldn't catch chit Monday...

wind has been hell here this year in april. I'm hoping it'll lay soon once we get into may.
The Cajun 7 Course Meal; 1 lb. of boudin and a six pack of Abita beer.

Save the Marsh, Eat a Nutria!

Never fart in your waders, it'll give you WORTS.
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Re: Cannon and Byers' epic OOS'er feast

Postby Indaswamp » Tue Apr 29, 2014 9:31 pm

quacknstack6 wrote:
Indaswamp wrote:
quacknstack6 wrote:
Indaswamp wrote:BTW.... I made some Candied Jalapenos this afternoon for the feast. We can fry them with the veggies, or eat them with the pork....hell-they are awesome straight out of the jar!

DSC01829.JPG


they are mild and sweet...same flavor profile as pepper jelly.... :thumbsup:

How does one make these delicious morsels?

scroll down @ the link...you'll see it...
http://www.nola.com/food/index.ssf/2011/06/new-fashioned_canning_methods.html

Much appreciated.

Tell ya what though...them candied jalapenos would be awesome on a Home-made Bar B Que chicken pizza!!!
The Cajun 7 Course Meal; 1 lb. of boudin and a six pack of Abita beer.

Save the Marsh, Eat a Nutria!

Never fart in your waders, it'll give you WORTS.
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Re: Cannon and Byers' epic OOS'er feast

Postby bighop » Wed Apr 30, 2014 3:17 am

Indaswamp wrote:
bighop wrote:I'm glad y'all have freezer stock, and I for sure have trout, maybe redfish.

Couldn't catch chit Monday...

wind has been hell here this year in april. I'm hoping it'll lay soon once we get into may.

We caught a good day, but both of us had our flats boats in the shop, so we were confined to the channels, and they didn't produce. The big uglies are still all over the place, they should have moved on by now, so things look to be a little behind schedule too...
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Re: Cannon and Byers' epic OOS'er feast

Postby ByersFarm » Wed Apr 30, 2014 6:43 am

Byers Farm whole hog, shrimp, duck breasts, kielbasas, brats, and possibly some catfish or crappie if we want. I also have some redfish in the freezer.

Westie oreo balls

The Heron buffalo chicken dip

Cannon - potato salad, pretzel dip, a bottle of Lemmon 714's, and anything else necessary to fill in the gaps.

Woods - Abita Beer and Zapp's potato chips

Swamp - Appetizers-Andouille, boudin, Crawfish pirouges (****and duck egg rolls with orange glaze for dpping)
Creole mustard sauce and reumalade
*****Sous Vide Duck breasts with Balsamic and fig sauce
******Blackened Redfish
Daiquiri Ice and Buttered Pecan Ice Cream
Bottle of Bayou Rum, & Pendelton

La - crawfish casserole and may have the wife make a couple Peach ooey gooey cakes if anyone thinks we need more dessert

Jarbo- cabbage, carrots, egg roll wrappers, (hopefully shrooms) bottle of Templeton Rye

WTN-goat cheese torta, pecan pie

Bighop - Kolaches, redfish fillets

Steve-O twinkies, honey buns, butterfinger cake, booze, and 4 cases water

Razorback*

WD- 3 dozen eggs, 5lbs sausage, biscuits or tortillas depending on the desire for breakfast tacos

WW*

WW- Pepper jack cheese for boudin balls and whatever else Swamp requests
T man-Italian sausage, maranara

AR Dave Rudabaugh*

And friend zone*
http://www.byersfarm.com Bill Byers' Hunter Club est. 1953

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Re: Cannon and Byers' epic OOS'er feast

Postby ByersFarm » Wed Apr 30, 2014 6:46 am

We still have some who haven't signed up yet. If anyone knows a BBQ joint that sells baked beans, they would be good with the hog. We also could still use buns and condiments for the kielbasa if you guys still want to cook some up.
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Re: Cannon and Byers' epic OOS'er feast

Postby Westtennduckhunter » Wed Apr 30, 2014 6:54 am

ByersFarm wrote:We still have some who haven't signed up yet. If anyone knows a BBQ joint that sells baked beans, they would be good with the hog. We also could still use buns and condiments for the kielbasa if you guys still want to cook some up.


I'll swing by tops.
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Re: Cannon and Byers' epic OOS'er feast

Postby Westtennduckhunter » Wed Apr 30, 2014 6:54 am

Byers Farm whole hog, shrimp, duck breasts, kielbasas, brats, and possibly some catfish or crappie if we want. I also have some redfish in the freezer.

Westie oreo balls, baked beans and cole slaw

The Heron buffalo chicken dip

Cannon - potato salad, pretzel dip, a bottle of Lemmon 714's, and anything else necessary to fill in the gaps.

Woods - Abita Beer and Zapp's potato chips

Swamp - Appetizers-Andouille, boudin, Crawfish pirouges (****and duck egg rolls with orange glaze for dpping)
Creole mustard sauce and reumalade
*****Sous Vide Duck breasts with Balsamic and fig sauce
******Blackened Redfish
Daiquiri Ice and Buttered Pecan Ice Cream
Bottle of Bayou Rum, & Pendelton

La - crawfish casserole and may have the wife make a couple Peach ooey gooey cakes if anyone thinks we need more dessert

Jarbo- cabbage, carrots, egg roll wrappers, (hopefully shrooms) bottle of Templeton Rye

WTN-goat cheese torta, pecan pie

Bighop - Kolaches, redfish fillets

Steve-O twinkies, honey buns, butterfinger cake, booze, and 4 cases water

Razorback*

WD- 3 dozen eggs, 5lbs sausage, biscuits or tortillas depending on the desire for breakfast tacos

WW*

WW- Pepper jack cheese for boudin balls and whatever else Swamp requests
T man-Italian sausage, maranara

AR Dave Rudabaugh*

And friend zone*
teddysberna wrote:
whistlin_wings wrote:Did you get his autograph?

I thought about getting him to sign my cleavage, but decided against it at the last moment.
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Re: Cannon and Byers' epic OOS'er feast

Postby WTN10 » Wed Apr 30, 2014 7:56 am

Westtennduckhunter wrote:
ByersFarm wrote:We still have some who haven't signed up yet. If anyone knows a BBQ joint that sells baked beans, they would be good with the hog. We also could still use buns and condiments for the kielbasa if you guys still want to cook some up.


I'll swing by tops.


Central is downtown. Like a two miles from my office. I can swing in there.
2014 Season Totals:
Mallards: 243
Redheads: 114
Woodducks: 119
Grebes: 36
Blue Geese: 134
Snow Geese: 178
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Re: Cannon and Byers' epic OOS'er feast

Postby Westtennduckhunter » Wed Apr 30, 2014 8:01 am

WTN10 wrote:
Westtennduckhunter wrote:
ByersFarm wrote:We still have some who haven't signed up yet. If anyone knows a BBQ joint that sells baked beans, they would be good with the hog. We also could still use buns and condiments for the kielbasa if you guys still want to cook some up.


I'll swing by tops.


Central is downtown. Like a two miles from my office. I can swing in there.


Paper, rock, scissor.
teddysberna wrote:
whistlin_wings wrote:Did you get his autograph?

I thought about getting him to sign my cleavage, but decided against it at the last moment.
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Re: Cannon and Byers' epic OOS'er feast

Postby WTN10 » Wed Apr 30, 2014 8:03 am

Y'all call it. I love Tops but I'm pretty sure Central puts peppers in their baked beans.
2014 Season Totals:
Mallards: 243
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Grebes: 36
Blue Geese: 134
Snow Geese: 178
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Re: Cannon and Byers' epic OOS'er feast

Postby whisperin' duck » Wed Apr 30, 2014 8:25 am

Byers Farm whole hog, shrimp, duck breasts, kielbasas, brats, and possibly some catfish or crappie if we want. I also have some redfish in the freezer.

Westie oreo balls, baked beans and cole slaw

The Heron buffalo chicken dip

Cannon - potato salad, pretzel dip, a bottle of Lemmon 714's, and anything else necessary to fill in the gaps.

Woods - Abita Beer and Zapp's potato chips

Swamp - Appetizers-Andouille, boudin, Crawfish pirouges (****and duck egg rolls with orange glaze for dpping)
Creole mustard sauce and reumalade
*****Sous Vide Duck breasts with Balsamic and fig sauce
******Blackened Redfish
Daiquiri Ice and Buttered Pecan Ice Cream
Bottle of Bayou Rum, & Pendelton

La - crawfish casserole and may have the wife make a couple Peach ooey gooey cakes if anyone thinks we need more dessert

Jarbo- cabbage, carrots, egg roll wrappers, (hopefully shrooms) bottle of Templeton Rye

WTN-goat cheese torta, pecan pie

Bighop - Kolaches, redfish fillets

Steve-O twinkies, honey buns, butterfinger cake, booze, and 4 cases water

Razorback*

WD- 3 dozen eggs, 5lbs sausage, biscuits or tortillas depending on the desire for breakfast tacos, 2 Large packs of hotdog buns.

WW*

WW- Pepper jack cheese for boudin balls and whatever else Swamp requests
T man-Italian sausage, maranara

AR Dave Rudabaugh*

And friend zone*
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Re: Cannon and Byers' epic OOS'er feast

Postby whistlin_wings » Wed Apr 30, 2014 8:31 am

Westtennduckhunter wrote:
WTN10 wrote:
Westtennduckhunter wrote:
ByersFarm wrote:We still have some who haven't signed up yet. If anyone knows a BBQ joint that sells baked beans, they would be good with the hog. We also could still use buns and condiments for the kielbasa if you guys still want to cook some up.


I'll swing by tops.


Central is downtown. Like a two miles from my office. I can swing in there.


Paper, rock, scissor.

You buying them because I was going to make them
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Re: Cannon and Byers' epic OOS'er feast

Postby bighop » Wed Apr 30, 2014 8:43 am

WTN10 wrote:Y'all call it. I love Tops but I'm pretty sure Central puts peppers in their baked beans.

yeah? how's that ulcer treatin' ya?
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Re: Cannon and Byers' epic OOS'er feast

Postby WTN10 » Wed Apr 30, 2014 9:32 am

bighop wrote:
WTN10 wrote:Y'all call it. I love Tops but I'm pretty sure Central puts peppers in their baked beans.

yeah? how's that ulcer treatin' ya?


No issues. I'm not going to haul off and eat a ghost pepper, but I just get a little indigestion when I go to sleep occasionally. I've had worse before the ulcer.
2014 Season Totals:
Mallards: 243
Redheads: 114
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Grebes: 36
Blue Geese: 134
Snow Geese: 178
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Re: Cannon and Byers' epic OOS'er feast

Postby WisconsinWaterfowler » Wed Apr 30, 2014 10:24 am

WTN10 wrote:Y'all call it. I love Tops but I'm pretty sure Central puts peppers in their baked beans.

It's all delicious.

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Re: Cannon and Byers' epic OOS'er feast

Postby MOhuntingGuy » Wed Apr 30, 2014 11:10 am

Byers Farm whole hog, shrimp, duck breasts, kielbasas, brats, and possibly some catfish or crappie if we want. I also have some redfish in the freezer.

Westie oreo balls, baked beans and cole slaw

The Heron buffalo chicken dip

Cannon - potato salad, pretzel dip, a bottle of Lemmon 714's, and anything else necessary to fill in the gaps.

Woods - Abita Beer and Zapp's potato chips

Swamp - Appetizers-Andouille, boudin, Crawfish pirouges (****and duck egg rolls with orange glaze for dpping)
Creole mustard sauce and reumalade
*****Sous Vide Duck breasts with Balsamic and fig sauce
******Blackened Redfish
Daiquiri Ice and Buttered Pecan Ice Cream
Bottle of Bayou Rum, & Pendelton

La - crawfish casserole and may have the wife make a couple Peach ooey gooey cakes if anyone thinks we need more dessert

Jarbo- cabbage, carrots, egg roll wrappers, (hopefully shrooms) bottle of Templeton Rye

WTN-goat cheese torta, pecan pie

Bighop - Kolaches, redfish fillets

Steve-O twinkies, honey buns, butterfinger cake, booze, and 4 cases water

Razorback*

WD- 3 dozen eggs, 5lbs sausage, biscuits or tortillas depending on the desire for breakfast tacos, 2 Large packs of hotdog buns.

WW*

WW- Pepper jack cheese for boudin balls and whatever else Swamp requests
T man-Italian sausage, maranara

AR Dave Rudabaugh*

And friend zone - Booze, fresh eggs and any other little things needed.


Sent from my SCH-I545 using Tapatalk
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Re: Cannon and Byers' epic OOS'er feast

Postby whisperin' duck » Wed Apr 30, 2014 12:14 pm

Byers Farm whole hog, shrimp, duck breasts, kielbasas, brats, and possibly some catfish or crappie if we want. I also have some redfish in the freezer.

Westie oreo balls, baked beans and cole slaw

The Heron buffalo chicken dip

Cannon - potato salad, pretzel dip, a bottle of Lemmon 714's, and anything else necessary to fill in the gaps.

Woods - Abita Beer and Zapp's potato chips

Swamp - Appetizers-Andouille, boudin, Crawfish pirouges (****and duck egg rolls with orange glaze for dpping)
Creole mustard sauce and reumalade
*****Sous Vide Duck breasts with Balsamic and fig sauce
******Blackened Redfish
Daiquiri Ice and Buttered Pecan Ice Cream
Bottle of Bayou Rum, & Pendelton

La - crawfish casserole and may have the wife make a couple Peach ooey gooey cakes if anyone thinks we need more dessert

Jarbo- cabbage, carrots, egg roll wrappers, (hopefully shrooms) bottle of Templeton Rye

WTN-goat cheese torta, pecan pie

Bighop - Kolaches, redfish fillets

Steve-O twinkies, honey buns, butterfinger cake, booze, and 4 cases water

Razorback*

WD- 4 dozen eggs, 5lbs sausage, 3 cans of biscuits, 2 packs of tortillas, and 2 Large packs of hotdog buns.

WW*

WW- Pepper jack cheese for boudin balls and whatever else Swamp requests
T man-Italian sausage, maranara

AR Dave Rudabaugh*

And friend zone - Booze, fresh eggs and any other little things needed.


Sent from my SCH-I545 using Tapatalk
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Re: Cannon and Byers' epic OOS'er feast

Postby Indawoods » Wed Apr 30, 2014 1:54 pm

Byers Farm whole hog, shrimp, duck breasts, kielbasas, brats, and possibly some catfish or crappie if we want. I also have some redfish in the freezer.

Westie oreo balls, baked beans and cole slaw

The Heron buffalo chicken dip

Cannon - potato salad, pretzel dip, a bottle of Lemmon 714's, and anything else necessary to fill in the gaps.

Woods - Abita Beer and Zapp's potato chips and Indaswamp and 48 rolls of toilet paper

Swamp - Appetizers-Andouille, boudin, Crawfish pirouges (****and duck egg rolls with orange glaze for dpping)
Creole mustard sauce and reumalade
*****Sous Vide Duck breasts with Balsamic and fig sauce
******Blackened Redfish
Daiquiri Ice and Buttered Pecan Ice Cream
Bottle of Bayou Rum, & Pendelton

La - crawfish casserole and may have the wife make a couple Peach ooey gooey cakes if anyone thinks we need more dessert

Jarbo- cabbage, carrots, egg roll wrappers, (hopefully shrooms) bottle of Templeton Rye

WTN-goat cheese torta, pecan pie

Bighop - Kolaches, redfish fillets

Steve-O twinkies, honey buns, butterfinger cake, booze, and 4 cases water

Razorback*

WD- 4 dozen eggs, 5lbs sausage, 3 cans of biscuits, 2 packs of tortillas, and 2 Large packs of hotdog buns.

WW*

WW- Pepper jack cheese for boudin balls and whatever else Swamp requests
T man-Italian sausage, maranara

AR Dave Rudabaugh*

And friend zone - Booze, fresh eggs and any other little things needed.
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Re: Cannon and Byers' epic OOS'er feast

Postby Indaswamp » Wed Apr 30, 2014 1:59 pm

Indawoods wrote:Byers Farm whole hog, shrimp, duck breasts, kielbasas, brats, and possibly some catfish or crappie if we want. I also have some redfish in the freezer.

Westie oreo balls, baked beans and cole slaw

The Heron buffalo chicken dip

Cannon - potato salad, pretzel dip, a bottle of Lemmon 714's, and anything else necessary to fill in the gaps.

Woods - Abita Beer and Zapp's potato chips and Indaswamp and 48 rolls of toilet paper

Swamp - Appetizers-Andouille, boudin, Crawfish pirouges (****and duck egg rolls with orange glaze for dpping)
Creole mustard sauce and reumalade
*****Sous Vide Duck breasts with Balsamic and fig sauce
******Blackened Redfish
Daiquiri Ice and Buttered Pecan Ice Cream
Bottle of Bayou Rum, & Pendelton

La - crawfish casserole and may have the wife make a couple Peach ooey gooey cakes if anyone thinks we need more dessert

Jarbo- cabbage, carrots, egg roll wrappers, (hopefully shrooms) bottle of Templeton Rye

WTN-goat cheese torta, pecan pie

Bighop - Kolaches, redfish fillets

Steve-O twinkies, honey buns, butterfinger cake, booze, and 4 cases water

Razorback*

WD- 4 dozen eggs, 5lbs sausage, 3 cans of biscuits, 2 packs of tortillas, and 2 Large packs of hotdog buns.

WW*

WW- Pepper jack cheese for boudin balls and whatever else Swamp requests
T man-Italian sausage, maranara

AR Dave Rudabaugh*

And friend zone - Booze, fresh eggs and any other little things needed.

:lol3: might need a case of tums instead of 5 hour energies.... :lol3:
The Cajun 7 Course Meal; 1 lb. of boudin and a six pack of Abita beer.

Save the Marsh, Eat a Nutria!

Never fart in your waders, it'll give you WORTS.
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Re: Cannon and Byers' epic OOS'er feast

Postby MOhuntingGuy » Wed Apr 30, 2014 2:40 pm

whisperin' duck wrote:Byers Farm whole hog, shrimp, duck breasts, kielbasas, brats, and possibly some catfish or crappie if we want. I also have some redfish in the freezer.

Westie oreo balls, baked beans and cole slaw

The Heron buffalo chicken dip

Cannon - potato salad, pretzel dip, a bottle of Lemmon 714's, and anything else necessary to fill in the gaps.

Woods - Abita Beer and Zapp's potato chips

Swamp - Appetizers-Andouille, boudin, Crawfish pirouges (****and duck egg rolls with orange glaze for dpping)
Creole mustard sauce and reumalade
*****Sous Vide Duck breasts with Balsamic and fig sauce
******Blackened Redfish
Daiquiri Ice and Buttered Pecan Ice Cream
Bottle of Bayou Rum, & Pendelton

La - crawfish casserole and may have the wife make a couple Peach ooey gooey cakes if anyone thinks we need more dessert

Jarbo- cabbage, carrots, egg roll wrappers, (hopefully shrooms) bottle of Templeton Rye

WTN-goat cheese torta, pecan pie

Bighop - Kolaches, redfish fillets

Steve-O twinkies, honey buns, butterfinger cake, booze, and 4 cases water

Razorback*

WD- 4 dozen eggs, 5lbs sausage, 3 cans of biscuits, 2 packs of tortillas, and 2 Large packs of hotdog buns.

WW*

WW- Pepper jack cheese for boudin balls and whatever else Swamp requests
T man-Italian sausage, maranara

AR Dave Rudabaugh*

And friend zone - Booze, fresh eggs and any other little things needed.


Sent from my SCH-I545 using Tapatalk

Hey hoss, I'll bring some good eggs to use.

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Re: Cannon and Byers' epic OOS'er feast

Postby whisperin' duck » Wed Apr 30, 2014 2:50 pm

MOhuntingGuy wrote:
whisperin' duck wrote:Byers Farm whole hog, shrimp, duck breasts, kielbasas, brats, and possibly some catfish or crappie if we want. I also have some redfish in the freezer.

Westie oreo balls, baked beans and cole slaw

The Heron buffalo chicken dip

Cannon - potato salad, pretzel dip, a bottle of Lemmon 714's, and anything else necessary to fill in the gaps.

Woods - Abita Beer and Zapp's potato chips

Swamp - Appetizers-Andouille, boudin, Crawfish pirouges (****and duck egg rolls with orange glaze for dpping)
Creole mustard sauce and reumalade
*****Sous Vide Duck breasts with Balsamic and fig sauce
******Blackened Redfish
Daiquiri Ice and Buttered Pecan Ice Cream
Bottle of Bayou Rum, & Pendelton

La - crawfish casserole and may have the wife make a couple Peach ooey gooey cakes if anyone thinks we need more dessert

Jarbo- cabbage, carrots, egg roll wrappers, (hopefully shrooms) bottle of Templeton Rye

WTN-goat cheese torta, pecan pie

Bighop - Kolaches, redfish fillets

Steve-O twinkies, honey buns, butterfinger cake, booze, and 4 cases water

Razorback*

WD- 4 dozen eggs, 5lbs sausage, 3 cans of biscuits, 2 packs of tortillas, and 2 Large packs of hotdog buns.

WW*

WW- Pepper jack cheese for boudin balls and whatever else Swamp requests
T man-Italian sausage, maranara

AR Dave Rudabaugh*

And friend zone - Booze, fresh eggs and any other little things needed.


Sent from my SCH-I545 using Tapatalk

Hey hoss, I'll bring some good eggs to use.

Sent from my SCH-I545 using Tapatalk


So, do I need to bring no eggs?
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Re: Cannon and Byers' epic OOS'er feast

Postby ByersFarm » Wed Apr 30, 2014 2:51 pm

Hanging the new ceiling in the mudroom today.
http://www.byersfarm.com Bill Byers' Hunter Club est. 1953

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Re: Cannon and Byers' epic OOS'er feast

Postby whisperin' duck » Wed Apr 30, 2014 2:56 pm

ByersFarm wrote:Hanging the new ceiling in the mudroom today.


NICE! Still looking for a washer and drier?
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