What's cooking?! A forum to share your favorite duck recipes, goose recipes, wild game recipes, and smoking; along with how to prepare game before hand.
Moderators: Indaswamp, brassass
I saute onions in butter and in a seperate pan I am frying potatoes once the potatoes start to get soft and start to cook toss the halved duck breasts and sauteed onions in with the potatoes and cook them the way you like your steak. Serve all together this is how I cook the majority of my duck.
Dead Duck Outfitters
- Posts: 46
- Joined: Sun Nov 29, 2009 8:19 pm
Return to Duck Recipes & Tips for all Cooking
Who is online
Users browsing this forum: No registered users and 5 guests