cold tomato soup

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cold tomato soup

Postby bayouboy » Mon Aug 23, 2010 3:58 pm

who's got a recipe? (something simple if possible). had it the other day for the 2nd time and i love that stuff. going to get the recipe from my friend's wife, but though i'd try y'all pros as well.
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Re: cold tomato soup

Postby Indaswamp » Tue Aug 24, 2010 11:29 pm

bayouboy wrote:who's got a recipe? (something simple if possible). had it the other day for the 2nd time and i love that stuff. going to get the recipe from my friend's wife, but though i'd try y'all pros as well.

I got one Bayou-let me find it and I'll post it for ya! :thumbsup:
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Re: cold tomato soup

Postby aggiechiro » Fri Aug 27, 2010 9:15 pm

if they aren't in ketchup, salsa, marinaria, or pico tomato's are bad for you, maybe even posinious. :biggrin:
Gig 'em!
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Re: cold tomato soup

Postby daffy... » Tue Aug 31, 2010 1:38 pm

what was it like? literally cold cambells?

or tomato concgasia (spelling?)
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Re: cold tomato soup

Postby bayouboy » Tue Aug 31, 2010 7:24 pm

daffy... wrote:what was it like? literally cold cambells?

or tomato concgasia (spelling?)



not like cambells. it's like salsa almost. i got the recipe from the one i've had. Gazpacho they call that.
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Re: cold tomato soup

Postby Indaswamp » Tue Aug 31, 2010 7:31 pm

bayouboy wrote:
daffy... wrote:what was it like? literally cold cambells?

or tomato concgasia (spelling?)



not like cambells. it's like salsa almost. i got the recipe from the one i've had. Gazpacho they call that.

That's it...sorry /Bayou..been busy and haven't made it over to mom's yet...I'll post it when I get it...
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Re: cold tomato soup

Postby bayouboy » Tue Aug 31, 2010 7:37 pm

Indaswamp wrote:
bayouboy wrote:
daffy... wrote:what was it like? literally cold cambells?

or tomato concgasia (spelling?)



not like cambells. it's like salsa almost. i got the recipe from the one i've had. Gazpacho they call that.

That's it...sorry /Bayou..been busy and haven't made it over to mom's yet...I'll post it when I get it...



no problem. i'm going to try this recipe, maybe for the LSU game, even though it's a good reason to have the first gumbo, no matter what the weather is like, so i don't know.
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Re: cold tomato soup

Postby daffy... » Tue Aug 31, 2010 7:56 pm

i like mine with little chunks of mozzeralla (spelling again. sorry, im a chef. not a english teacher) basil, and bermuda onion.

...im in love with anthony bourdains tomato salad.


-in a bowl rub split garlic cloves over the inside of the bowl. remove garlic and re-refridgerate.
-cut romas, and vine ripe tomatos into bite size chunks
-julian bermuda onion
-julian shallots
-chiffonade basil
-splash lime juice. vest
-coat tomato and mix with balsamic vinegar. stir. chill for 6 hours

great base for pan seared atlantic salmon, arctic char. i pull this one out in the summer
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