I know that this recipe has been on here plenty of times, but i tried it last night and it was outstanding, with a few of my own kicks added in there
Take a jalapeno and cut it into halves gut them, fill with cream cheese, soke your breasted out teal and sook them in buttermilk for a couple of hours, then sprinkle some seasoning salt and garlic salt on top of them, put them on top of the jalapeno with cream cheese wrap with bacon, put a toothpick to hold it all together and throw on the grill, baste with terriayaki sauce( or your personal fav sauce) and cook til bacon is crispy.
then get your 5th or 6th cold beer depending on how far along you are at this point and enjoy!!!!
and thanks to all of you that had put this recipe on here the first few times!!