Breast them out and sprinkle with salt and pepper. Grill until medium rare. Feed to the dog and order pizza.
No planks involved with that one...
Actually I like marinating my ducks in a wine, soy sauce, garlic, rosemary, and pepper marinade for at least one whole day, two is preferrible. After that you can't tell bluebill from mallard. Then grill them up and enjoy.
49% of us didn't vote for him.
Sorry World (we tried)--half of America
3 nations under Bush's God.