Wanted to share a recipe for roasting ducks in the oven with a black iron pot. Its a simple way to cook them with the results of great flavor, especially for those of you that dont like the strong game taste.
Line the bottom of the pot with onions
Season the ducks heavy with Tony's Seasoning or whatever seasoning u boys like to use. Place the ducks breast down on top of the onions.
Cover the top of the ducks with an entire pack of thick cut smoke bacon.
Then cover with onion and u can also put a pack of sausage like in the picture. We add duck sausage every once in a while.
Then add a 20 ounce coke and cover for cooking. U can also use beer or wine if u would like. I use Vanilla Coke due to it adding a slight sweet gravy which compliments the bacon flavor. But thats just my preference. Then COVER WITH THE POT TOP.....
Heat your oven to 325 degrees and cook for 3 1/2 hours. DO NOT OPEN THE POT AND CHECK. Just let it cook till its done.