Philly Duck Steak

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Philly Duck Steak

Postby BrianP » Mon Mar 31, 2014 10:57 pm

Fry up some green bell peppers and onions in some organic olive oil while your fry thin sliced duck/goose breast seasoned with vegetable seasoning, in organic olive oil. When the onions are translucent take off heat and add pepper jack cheese to the duck/goose and add all on a hoagie topped with warm marinara sauce. Amazing! Image
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Re: Philly Duck Steak

Postby tsamp » Wed Apr 30, 2014 7:44 pm

That sounds great! Gonna try that in the near future.

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