What's cooking?! A forum to share your favorite duck recipes, goose recipes, wild game recipes, and smoking; along with how to prepare game before hand.
Moderators: Indaswamp, brassass, daffy...
Cleaned out the freezer some this Sunday.......
- Posts: 429
- Joined: Tue Jul 10, 2007 7:36 am
- Location: NW Louisiana
you ever leave the husks on the corn and wrap in aluminum foil?
(edit: put the foil wrapped corn on right before the meat, 1/2 turn as often as you flip the meat.)
after done, then unwrap and slap on the butter and tony's
Last edited by bluewing77
on Tue Aug 19, 2008 9:16 am, edited 1 time in total.
- Posts: 1101
- Joined: Tue Sep 25, 2007 12:44 pm
- Location: elev. 6820, central NM
- Posts: 118
- Joined: Mon Nov 19, 2007 10:51 am
- Location: Reston, VA
Return to Duck Recipes & Tips for all Cooking
Who is online
Users browsing this forum: No registered users and 7 guests