Awesome Goose Kabob's

What's cooking?! A forum to share your favorite duck recipes, goose recipes, wild game recipes, and smoking; along with how to prepare game before hand.

Moderators: Indaswamp, brassass

Awesome Goose Kabob's

Postby jolejnik4bmx » Wed Sep 03, 2008 9:27 pm

Ok for all you goose junkies out there here's an awesome recipe I figured out one night last winter and from there it got better.

Goose Breast's cut into cubes
Bacon strips
Kikkoman teryaki marinade
Worchestershire sauce
Texas pete's hot sauce
Crushed red pepper
Parmesan cheese

take breasts put in container or ziplock bag big enough to hold them, pour teryaki worchestershire sauce and a few splashes of hot sauce over it sprinke red pepper and close bag put in refrigerator let sit for about 8 hours or as long as you want
then add bacon and goose cubes to skewers grill medium then sprinkle parmesan cheese over entire kabob.. enjoy with a good quality Beer.. good luck
Posts: 472
Joined: Thu Jan 10, 2008 12:23 pm

Remove Advertisements

Postby Botiz630 » Wed Sep 17, 2008 3:10 pm

man that sounds good.
What was big was not the trout, but the chance. - Aldo Leopold
User avatar
Forum Moderator
Posts: 21653
Joined: Mon Dec 10, 2007 11:24 pm
Location: Michigan

Postby cuppedup50 » Sat Sep 27, 2008 9:50 pm

that does sound good i gotta try that come duck season.
cut em.
Posts: 2002
Joined: Fri Aug 22, 2008 9:47 pm
Location: west TN

Return to Duck Recipes & Tips for all Cooking

Who is online

Users browsing this forum: No registered users and 2 guests