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Goose done a few ways

1K views 4 replies 5 participants last post by  Soggy Socks 
#1 ·
17 pounds of goose and 15 pounds of pork processed about a week ago, we have smoked snakin sticks / pepperettes, we have 9 pounds of Goose summer sausage, and around 15 pounds of Goose sausage,

Summer sausage,





pepperettes,



sausages, 38 of them,



The smoker,



And a pair of pulled goose breasts done the same day for dinner,

 
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