a great recipe

What's cooking?! A forum to share your favorite duck recipes, goose recipes, wild game recipes, and smoking; along with how to prepare game before hand.

Moderators: Indaswamp, brassass

a great recipe

Postby 20gauge24 » Wed Sep 29, 2004 7:51 pm

:spam: theres a great recipe for any kind of ducks or geese first put bar-ba-que sauce on the duck. Then you wrap your duck in tin foil and put onions in there with it, to take the gamey taste.Then put it on the bar-ba-que for 20 minutes. Last take it out of the foil and put it on a burner until it browns then you got good tasting food.
The worst duck hunt is the best day of work.
Posts: 48
Joined: Tue Sep 28, 2004 5:50 pm

Remove Advertisements


Postby cletus » Sat Feb 12, 2005 11:10 am

Geese I will keep a few aside for dinners, such as an a slow cooker with italian dressing or onion soup cooked all day. But majority of geese I wil put into summer sausage. As for ducks everyting from stir fry to doing them in stuffing. Take a box of stuffing, make it up with water etc. Put half in the bottom of caserole dish, put 4 breast halves on top of stuffing, not overlaping, put remainder of stuffing on top and cook in the oven for like 5 hours. Love it.
Posts: 22
Joined: Mon Feb 07, 2005 6:39 pm
Location: Southern Ontario, Canada

Postby Woodywoodduck » Sat Feb 12, 2005 11:32 am

First off, Were does the Spam come in? I don't see were you are using it.

Second, Why does Everyone try and kill the Wild Taste a Wild Critter has?
Our youth are the Back Bone to hunting of the Future. Teach them WELL!
User avatar
Posts: 380
Joined: Wed Nov 17, 2004 5:26 pm
Location: Swamps of PA

Return to Duck Recipes & Tips for all Cooking

Who is online

Users browsing this forum: No registered users and 1 guest