layoutchase wrote:Big boat, big decoys, big gun, and a fish scaler...
fowlhntr wrote:Outlaw Josey Wales
"Buzzards gotta eat same as the worms"
Wonder what he did with his seaducks
Dingbatter 2 wrote:I've done some blind taste tests with grilled duck breasts and most of the heathens I hunt with can't taste the difference between any of them. But then again, there is usually lots of beer involved.
Shurshot wrote:Cubed, marinated, then blackened in the hottest cast iron skillet you can produce, served piping hot. Really good! Just make sure you do this outside.
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